It’s all about the Kitchen Garden at this friendly and relaxed restaurant with rooms tucked into the folds of the Otter valley! THE PIG-at Combe has an obsessive commitment to home grown produce and a serious love of all-things local, the garden and kitchen teams work hand in hand to create the restaurant’s 25-mile menu, which is supported by passionate local farmers and small producers, who supply anything that the team cannot grow or produce themselves.
Spend an afternoon exploring the three walled gardens and glasshouse at THE PIG-at Combe with the resident team of Kitchen Garden gurus – learn about what goes into running a working Kitchen Garden 365 days a year, what plot to plate really means at THE PIG and what unusual varieties grow down at the bottom of the garden…
You will then be treated to wood-fired flat breads and Kitchen Garden mocktails in the grounds.
£10 per person
To book your place call 01404 540 400 or email.
THE PIG at Combe, Gittisham, Honiton EX14 3AD.