Join us at our Cellar Door in Shute, near Axminster, for an informal-yet-educational guided tasting of a flight of a thoughtfully prepared range of our drinks, paired with a selection of Quicke’s world-class clothbound cheeses. 

Lyme Bay Winery produce award-winning English still and sparkling wines, Fruit wines and Mead, you will taste at least 4 of their wines and 4 cheeses made by renowned artisan producer Quicke’s.

Please state which session you would like when you email to book:

£10 per person

Saturday 14th September - start times 11.30am and 2pm - SOLD OUT

Monday 16th September - starts 1pm

Tuesday 17th September - starts 1pm - ONLY 2 spaces

Wednesday 18th September - starts 1pm

Thursday 19th September - starts 1pm - SOLD OUT

Friday 20th September - starts 1pm

Each session lasts an hour. Places will be allocated on a first come first served basis, max 8 people per session.

To book your place email Steve.richardson@lbwdrinks.co.uk indicating your preferred date.

We look forward to meeting you!