Join us at The Salutation Inn for a Devon Seafood Dinner where we’ll be celebrating Jurassic Coast seafood, you're likely to find mussels, crab and lobster on your plate to name a few.
Your evening will include:
- An arrival drink of Lyme Bay Brut Reserve and amuse bouche in SALT our onsite fish shop.
- A welcome from Tom, owner and fishmonger here at SALT and the Salutation Inn, where he will talk you through our passion for the sea and what you will be eating through the evening.
- A menu consisting of seafood from our local waters - with a starter, intermediate, main and dessert course.
Please book a table at your preferred time, direct with us via our website here.
